Japan - Tokyo - Kayaba Bakery, New  Kid on the block

Masami Shiraishi wears two hats, owner of the renowned “SCAI the bathhouse” gallery, (he was one of the firsts to show Takashi Murakami’s work), he also fullfills his passion for food by owning Kayaba Cafe and Kayaba Bakery. Just opened in spring, this little gem shares premises (think wooden houses from early 20th century) with a yoga room, a craft beer bar and an olive oil shop. You’ll essentially find bread here, fougasse type. Nothing Japanese  except the fact that they are made by a Japanese Baker.

ASK: For the little Olive and cheese bread.

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